Recently, I needed to create a new food blog location for work. Seizing the opportunity, I created it for me, too. I'll be posting most of my recipes, coffee, etc. writing over there. I'm still deciding on wine and beer -- I may post both places, I may just post there. But if you enjoy my foodie nature, please visit Sapid Cellar Door.
A blog about our house, writing, art, or whatever else tickles my fancy.